Our Reserve Chardonnay is made for people who prefer the barrel-fermented version of this grape. Our winemaker sends the grape juice to brand-new French oak barrels and then leaves the wine on the lees for up to eight months in order to add complexity and mouthfeel. This wine is a departure from our 100% stainless steel-fermented Chardonnay so it merits being a Reserve wine.  We think you’ll enjoy its richness as well as its crisp acidity.

Descriptors: integrated green apple fruit with oak aromas…richer than the regular Chardonnay due to six-months of contact on the barrel lees

Technical Information:
Alcohol: 14.1%
pH: 3.34
Titratable Acidity: 0.61 g/100ml
Residual Sugar: Dry